Image Credit: prestat.co.uk
Prosecco, Gin and chocolate... What could be better?
Oh we know.... all mixed together!
Prestat Chocolatiers in the UK have made our dreams come true with two alcohol based Easter eggs, one filled with Gin and the other with Persecco.
The prosecco is "A milk chocolate egg with a fizzing pink chocolate lining filled with popping pink prosecco mini-truffles with prosecco infused, dark chocolate ganache centres"
And can we please just take a minute to appreciate how cute it looks!
The second egg is "is made from the finest milk chocolate flavoured with lemon oil. It is then filled with truffles made with ganache flavoured with gin and Mediterranean lemon oil, all enrobed in a creamy white chocolate. However, a bite of Prestat’s homage to a London Gin and tonic reveals another secret ingredient - a magical fizz that tingles on your tongue.''
Bother eggs are on sale for £17.50 and can be purchased HERE!
Well to say we're excited is an understatement!