The Ultimate Netflix Health Binge

The Ultimate Netflix Health Binge
 Nelius Stackpoole
Nelius Stackpoole

18 Jul 2017

Are you interested in healthy eating, fitness or even just a good Netflix binge? We have found the perfect collection of thought provoking Netflix films and documentaries to get you educated on what is in the food to put into you body!

You will definitely be thinking twice about what you eat after some of these... Enjoy! 

Consumed
When her son suffers from mysterious illness won't subside, a concerned mother’s investigation leads her into a world of genetically modified food. An eye opening film that is chilling at times.

Sustainable
A vital investigation of the economic and environmental instability of America’s food system, from the agricultural issues we face — soil loss, water depletion, climate change, pesticide use — to the community of leaders who are determined to fix it. Sustainable is a film about the land, the people who work it and what must be done to sustain it for future generations.

FOOD, inc
A cinematic investigation of the modern American food industry, the Oscar-nominated documentary Food, Inc. exposes a system rife with corrupt, secretive and abusive practices, and whose products contribute to the rising epidemic of obesity and all the deadly diseases that result.

Food Matters
Food Matter examines how the food we eat can help or hurt our health. Nutritionists, naturopaths, doctors, and journalists weigh in on topics organic food, food safety, raw foodism, and nutritional therapy.

Cowspiracy
This documentary uncovers the most destructive industry facing the planet today and investigates why the world’s leading environmental organizations are too afraid to talk about it.

Vegucated
This documentary follows three meat and cheese loving New Yorkers who agree to adopt a Vegan diet for six week in an effort to get healthier. They have no idea that so much more than steak is at stake and that the planet's fate may fall on their plates.

Hungry for Change
This documentary exposes shocking secrets the diet, weight loss and food industry don't want you to know about; deceptive strategies designed to keep you coming back for more. Find out what's keeping you from having the body and health you deserve and how to escape the diet trap forever.

In Defence of Food
In Defense of Food tackles a question more and more people around the world have been asking: What should I eat to be healthy? Based on award-winning journalist Michael Pollan's best-selling book, the program explores how the modern diet has been making us sick and what we can do to change it.

Fed up
This eye opening documentary examines the underlying causes of childhood obesity, which has become an increasingly serious medical issue in America.

Forks Over Knives
Based on the research of two food scientists, the feature film Forks Over Knives examines the profound claim that most, if not all, of the degenerative diseases that afflict us can be controlled, or even reversed, by rejecting animal-based and processed foods. 

What the Health
What the Health is the groundbreaking follow-up film from the creators of the award-winning documentary Cowspiracy. The film exposes the corruption in government and big business that is costing us trillions of healthcare dollars, and keeping us sick.

Fat, Sick & Nearly Dead
Overweight, loaded up on steroids and suffering from a debilitating autoimmune disease, Joe traded in junk food and hit the road with a juicer and generator in tow, vowing only to drink fresh fruit and vegetable juice for 60 days.

Fat, Sick & Nearly Dead 2
Joe examines how to make healthy habits last for the long-term, and how lifestyle choices impact overall health. Throughout this story, Joe meets with experts who present realistic solutions and viable strategies to make and maintain long-term sustainable improvements to eating.

Food Choices
This ground-breaking documentary explores the impact that food choices have on people’s health, the health of our planet and on the lives of other living species. And also discusses several misconceptions about food and diet, offering a unique new perspective on these issues.

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