When the makers of Toblerone announced that they were altering the iconic shape of the Swiss chocolate, it sent the internet and chocolate lovers into a frenzy.
Now that the dust has settled we have come across a simplified recipe for you to try at home (the results don't look too pretty but we have been assured it tastes as good as the original).
All you need is:
You will need to cut one half of a cereal box into strips about 3cm wide and fold them into triangular shapes securing them with sellotape - these will act as your moulds.
You will be left with something that looks like the Frankenstein of Toblerones but it will be damn tasty!